Category Archives: Environment

Algae Killing Birds and Sealife

A bloom of ocean algae that produces a toxic acid has sickened and killed hundreds of birds, sea lions and dolphins in California, environmentalists said. Birds and animals have been washing up on shores from San Diego to San Francisco Bay.

In the past week, 40 birds have been taken to the International Bird Rescue Center in San Pedro with symptoms of domoic acid poisoning, which attacks the brain and can cause seizures. In previous seasons, the center might see seven birds a week.

The algae population increases or “blooms” every year as the ocean waters warm but this year’s bloom seems early, extensive and “very, very thick.

Read (AP via The Discovery Channel)

Pet food might have been spiked

Imported ingredients used in recalled pet food may have been intentionally spiked with an industrial chemical to boost their apparent protein content, federal health officials suspect.

That’s one theory being pursued by the Food and Drug Administration as it investigates how the chemical, melamine, contaminated at least two ingredients used to make more than 100 brands of dog and cat foods.

So far, melamine’s been found in both wheat gluten and rice protein concentrate imported from China. Media reports from South Africa, where 30 dogs died, suggest a third pet food ingredient, corn gluten, used in that country also was contaminated with melamine. That tainted ingredient has not been found in the United States, the FDA said.

Chinese authorities have told the FDA that the wheat gluten was an industrial product not meant for pet food. Still, melamine can skew test results to make a product appear more protein-rich than it really is. That raises the possibility the contamination was deliberate. FDA investigators were awaiting visas that would allow them to visit the Chinese plants where the vegetable protein ingredients were produced.

The FDA and Agriculture Department also were investigating whether some pet food made by one of the five companies supplied by Wilbur-Ellis was diverted for use as hog feed after it was found unsuitable for pet consumption.

Read (AP via MSNBC)

Chesapeake Bay Health Pitiful

The Chesapeake Bay is in pitiful condition despite restoration efforts, according to two reports released Wednesday by the University of Maryland and a federal-state partnership charged with bay cleanup.

The university’s Center for Environmental Science gave the bay an overall grade of D for 2006, with a tributary closest to Baltimore getting an F for such problems as low dissolved oxygen and cloudy water.

An analysis by the Chesapeake Bay Program, also released Wednesday, showed distress in every health indicator tracked.

The report card did have a couple of bright spots, albeit small ones. The authors noted that fish passages have increased, which could give fish greater habitat, and that bay grasses are rebounding in parts of the northern bay.

However, even the predictions of future success were muted by warnings that population growth expected in the region could turn back progress. The report concluded that “actions taken to date have not yet been sufficient to restore the health of the bay.”

Read (AP via WTOP)

Are mobile phones wiping out our bees?

Some scientists are putting forward the theory that radiation given off by mobile phones and other hi-tech gadgets is a possible answer to why bees that pollinate crops are disappearing.

The theory is that radiation from mobile phones interferes with bees’ navigation systems, preventing them from finding their way back to their hives. Improbable as it may seem, there is now evidence to back this up.

Colony Collapse Disorder (CCD) occurs when a hive’s inhabitants suddenly disappear, leaving only queens, eggs and a few immature workers. The vanished bees are never found, but thought to die singly far from home. The parasites, wildlife and other bees that normally raid the honey and pollen left behind when a colony dies, refuse to go anywhere near the abandoned hives.

Read (The Independent)

Fewer leaves behind frog demise

A decline in the amount of leaves on the ground could be behind the rapid demise of frog species, a study of a rainforest in Costa Rica has suggested.

Until now, the prime suspect for the amphibians’ population crash was a deadly fungal infection. By studying data over a 35-year period, researchers found that lizards, which were not susceptible to the infection, had also declined by a similar rate.

Between 1970 and 2005, the data showed that the number of amphibians had declined by about 75%, which supported the idea that frogs were being wiped out by the chytrid fungus. However, the data also showed a similar fall in the area’s reptiles, which were not susceptible to the fungus. Over the same period, the data showed that there had been a 75% reduction in the density of leaves falling to the ground from the rainforest’s canopy.

Leaf litter provides a vital habitat, offering food and shelter, for the amphibians and lizards.

Read (BBC)

China’s Farmland Increasingly Polluted

China’s farmland is becoming increasingly polluted, with coal-dependent factories and polluted waterways causing billions of dollars in damages.

Heavy metals contaminate 12 million tons of grains each year, leading to direct losses of more than 20 billion yuan ($2.6 billion). More than 24.7 million acres, or 10 percent of China’s farming land, has been ruined.

More than 70 percent of China’s waterways and 90 percent of its underground water are contaminated by pollution, according to previously released government figures, but the impact on soil has never been measured.

Read (Discovery Channel)

Old Graves Sinking Beneath Rising Chesapeake Bay

Slowly, but surely, Chesapeake Bay water levels are rising, apparently accelerated by climate change. As the bay eats away at tracts of land on Hooper’s Island and other low-lying areas, it is engulfing a number of old gravesites.

To the outrage and sorrow of historians and surviving relatives, the rising water is evicting the dead, leaving bones and coffin handles as flotsam. Graveyards were built close to the shore, because that is where settlers lived. Other cemeteries started out farther inland, in churchyards or farm plots, but erosion has eaten away the land and brought the waterfront to them.

Read (WTOP)

Tasmanian Devil Rescue Effort Underway

Scientists are planning to move Tasmanian devils to an island sanctuary to avert the animals’ threatened extinction from a mysterious cancer.
The devils are being wiped out on the island state of Tasmania by a contagious cancer that creates grotesque facial tumors.

Scientists estimate that within five years, there will be no disease-free population in Tasmania — the only place in the world where the devils exist outside zoos.

Read (AP via The Discovery Channel)

Is this the end of organic coffee?

Enjoy your organic coffee now, while it’s hot — because it may not be around for long.

Last month, the U.S. Department of Agriculture quietly released a ruling that alarmed organic certifiers and groups who work with third-world farmers. The decision tightens organic certification requirements to such a degree that it could sharply curtail the ability of small grower co-ops to produce organic coffee — not to mention organic bananas, cocoa, sugar and even spices. This ruling could wipe out the organic coffee market in the U.S.

The only farms likely to afford the new inspection program will be large-scale plantations.

As an illustration, consider the case of one co-op of Peruvian banana farmers, for whom the USDA ruling is especially ironic: The 1,500 growers formerly worked as tenants on a single plantation, but with agrarian reforms in the 1960s each family got a plot of the landlord’s land. Had that plantation been maintained, it could have had one visit a year from an inspector. But because the property is now split among 1,500 families, inspectors will need to visit each farm on the land.

Read (Salon)

Government Looks to Continue Handouts for Factory Farm Pollution

The latest round of legislative proposals to address waste from the agricultural industry would continue to give government breaks to factory farms, despite critics’ arguments that the large-scale operations are unnecessarily harmful to the environment.

The proposals are part of the first round of discussions between legislators, government officials and special interest groups over the renewal of the Farm Bill, a legislative package that covers US farm and food policies, from subsidies for commodity crops to trade to the food-stamp program.

Policymakers are proposing to continue to give large, so-called concentrated animal feeding operations (CAFOs) millions of dollars in subsidies to help control environmental damage. CAFOs, which confine thousands of animals in a single facility, generate 300 million tons of manure annually.

Farm subsidy awards tend to be concentrated among a small number of farms: In 2005, the top 10 percent of recipients were paid 66 percent of all USDA subsidies. The top one percent received 20 percent of the payouts.

Read (The New Standard)

Soda-Blasting Firm Finds a Niche

A retired Montgomery County, MD firefighter was searching for a second career in the boat business, and after hearing about the use of baking soda to strip flaking paint from boat hulls, he hit on an idea.

The nontoxic baking soda is used to remove paint from boats in a more environmentally friendly way than sand and other harsh materials. It’s an idea that’s catching on with those worried about the health of the Chesapeake Bay.

Read (AP via WTOP)

Chesapeake Bay Grasses Declined by 25 Percent Last Year

The Chesapeake Bay Program’s aerial surveys last year showed that underwater vegetation covered 59,090 acres in the bay, down about 25 percent from 72,263 acres in 2005. Grass coverage last year was the worst since 1989.

Underwater grass beds are important because they filter pollutants and provide habitat and food for blue crabs and other species prized by watermen.

A bright spot in the 2006 survey was the Susquehanna Flats, an area at the extreme northern tip of the bay. Scientists watch that area closely because fresh water that feeds the estuary travels though the Susquehanna Flats. A thick patch of grasses is good news for water quality farther south.

Read (AP via WTOP)

Organic pet food may benefit from recall

Organic pet-food makers and retailers across North America may be the winners as the fallout settles from the recall of nearly 100 brands of pet food manufactured by Canada’s Menu Foods Inc.

Read (Reuters via MSNBC)

As someone stated in the article, I want something that won’t kill my dog. My dog eats Kibbles ‘n Bits dry food, and luckily (fingers crossed), that brand hasn’t been recalled.

Manure recycled into floors, furniture?

Home-buyers of tomorrow could find themselves walking across floors made from manure. Fiber from processed and sterilized cow manure could take the place of sawdust in fiberboard, which is used to make everything from furniture to flooring to store shelves. Researchers hope it could be part of the solution to disposing of the 1.5 trillion to 2 trillion pounds of manure produced annually in the United States.

So far, fiberboard made with digester solids seems to match or beat the quality of wood-based products. One good thing about the manure-based fiber is cost. Farmers who currently pay to dispose of manure could soon be selling it.

Read (AP via MSNBC)